An unexpectedly delicious combination of nutty Gruyere and tangy pickled mushrooms makes this simple pizza a knockout. Served with a green salad, it makes a quick vegetarian dinner for two....
I am glad to tell you my story here. There has been so much gossip, so much misunderstanding about what happened to Vic and me. We had a quarrel. He did leave: but the stories I have read made my hair stand up. They were so...
In 1926 the ailing Duesenberg firm was bought by the businessman Errett Lobban Cord, who already owned the Auburn motor company and would go on to create a famous car margue under his own name. Cord briefed the Duesenberg brothers to design the ultimate high-speed...
“Maybe it’s sad,” admits Bob Evans, “but it seems to be a fact . . .”...
The Roaring Twenties was a time of great style and decadence among the moneyed classes, where traditional wealthy families began to be outnumbered by newly rich film stars, business tycoons, and gangsters. The glamour and excitement of their lifestyle was reflected in the cars built...
Kitty Dolan, the girl Elvis left behind, asks . . ....
It is not good that man should be alone; I will make him a helpmeet for him.—Genesis II, 18 And so they were married, on June 7, 1958, Richard Egan at the age of 36, Patricia Hardy at the age of 26, in the Church of...
With a topping of marshmallows, crunchy almonds, and banana-infused ganache, these brownies are like a classic banana split, minus the ice cream. Adding an overripe banana to the batter keeps them moist for up to 5 days....
One morning several years ago, a well known Beverly Hills decorator answered the telephone. “This is Greer Garson,” said the voice at the other end. “I have a small problem, and I wish you would help me with it.” At sound of the famous voice, the interior...
Banana leaves add a tea-like herbal note to the pork. The accompanying sauce, called manchamantel (or “tablecloth stainer”), is a specialty of Oaxaca, Mexico, and combines the sweetness of banana with smoky chiles, earthy pine nuts, and fragrant spices. Serve this pork as a taco...