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Mini Christmas Bundt Cakes

MAKES 6 MINIATURE BUNDT CAKES For the dough: 1/3 cup (70 ml) lukewarm milk, ¾ oz (20 g) yeast, 1½ cups + 5 tsp (200 g) flour, 2 eggs, 1/3 cup + 2 tbsp (100 g) butter, ¼ cup + 2½ tsp (60 g) sugar, 1 pinch...